Ingredient: Wheat flour, sweet potato powder, beetroot powder, spinach powder, millet powder, corn starch, sea salt, filter water.
Preparation:
1. Place about 60-70g of Jumbo Rainbow Butterfly Noodle into boiling water and cook for 2 minutes.
2. Add in your choice of flavour, vegetables or seafood, boil for another 2 minutes.
3. Place in a bowl and ready to serve.
成份： 小麦粉， 紫薯粉， 甜菜根粉， 菠菜粉， 小米粉， 南瓜粉， 过滤水， 海盐， 玉米粉
食用方法：
1. 将约60-70g 彩蝶面放入400ml 开水中煮约2分钟。
2. 加入您选择的调味料，蔬菜或海鲜，继续煮沸至调料熟为止。
3. 取出置于碗中，即可趁热享用。
Nutrition Facts
Amount Per Serving 100g
Energy 353kcal
Total fat 1g
Total Carbohydrate 74.4g
Protein 11.7g
*Made from Pure Natural Raw Material*
*纯天然原料制作*
