Mulberry Leaf Tea|桑菊降糖茶 60g

RM32.00

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12 - 120 10% RM28.80
SKU: 8070 Category:
Description

桑葚叶可减压降糖,降脂,延缓衰老,降低胆固醇,抑制脂肪累积和血栓生成,也可抑制肠道有害细菌繁殖。

而菊花所散发的清香之气令人心旷神怡,可放松身心。除此之外它也具备清肝明目及降压作用。富含维生素及大量微量元素,常喝能清热降火,缓解心情郁闷和头痛现象。

Mulberry leaves can help reduce stress, lower blood sugar and blood lipids, delay aging, reduce cholesterol, inhibit the accumulation of fat and the formation of blood clots, and also inhibit the proliferation of harmful bacteria in the intestines.

Meanwhile, the fragrance emitted by chrysanthemum flowers can refresh the mind and relax the body. In addition to these effects, it also has the function of clearing the liver, improving eyesight, and lowering blood pressure. It is rich in vitamins and minerals. Drinking chrysanthemum tea regularly can help to clear heat, relieve moodiness and alleviate headaches.

成分:纯菊花和桑葚叶打粉制作而成

Ingredient: 100% Made from powdered Chrysanthemum and Mulberry Leaf

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