The Black bean is a type of soybean which is black in colour due to the high level of anthocynin exist in the bean.GBT Roasted Black Bean has the high quality black soy bean roast in low temperature until the outer skin layer of the beans have harden and starting to break apart with slight touch of salt, the texture is chrunchy and full of the aroma of roasted nutty bean flavor.
Black soybeans have more antioxidants than other soybeans and are high in fiber and protein.
Soy allergy patients are to advice to refrain from this product.
For GP6D patients, it is safe to consume GBT Roasted Black Bean Product.
Other Allergy information:
Processed in a facility that also processes peanuts, wheat, tree nuts and sesame products.
